SEA DELIVERY

The Cuisine of Giardino Eden

Imagine yourself aboard your boat, gently swayed by the waves of Ischia’s crystal-clear waters, savoring a refined lunch or a sunset aperitif without ever having to step ashore. With Giardino Eden Resort’s Sea Delivery service, this dream becomes a reality. It’s an exclusive opportunity for those who wish to indulge in the very best of Ischia’s cuisine directly in the bay, in total relaxation and with ultimate convenience.

Consult the menu, choose your dishes, and send your order via WhatsApp. Our Delivery Staff will take care of the rest!

PLEASE NOTE:

The entire menu is available from 12:30 PM to 3:00 PM.

From 3:00 PM to 6:00 PM, availability is limited to focaccias, sandwiches, from the vegetables garden, and desserts and fruit.

(Minimum waiting time expected: 25 minutes)

+39 0813334567

To help us provide the most efficient service, we recommend giving us some reference points for delivery. Please include your approximate distance from shore, proximity to larger boats, and any visual details of the coastline. It's also helpful for spotting purposes if you can provide details about your vessel type, length, name, and color.
Giardino eden delivery

Delivery Menù

• Half portions are 30% less than the à la carte price.
• (* ) Dishes marked with an asterisk contain blast-chilled products.
• You’ll receive a confirmation message once your order is received and again when the delivery departs.

To respect the local ecosystem and its delicate marine biodiversity, the menu may be subject to changes.

Winelist

Our Wine List, Featuring Selections from Our Rich and Highly Curated Cellar

Spirits

Our Ugo's Bar proudly presents its selection of spirits and distillates.

Raw Fish

Ostriche € 8.00

Oysters
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Starters

Insalata caprese € 20.00

Buffalo Mozzarella from Campania PDO, beefsteak tomatoes, oregano, basil, and extra virgin olive oil.
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Cozze alla griglia € 26.00

Grilled Mussels with Herb and Lemon Dressing.
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Main courses

Linguine Veraci € 32.00

Linguine with true clams, garlic, parsley, and crumbled tarallo
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Gnocchetti di patate alla vecchia Nerano € 26.00

Potato gnocchetti with zucchini scapece cream, semi-aged bagnolese pecorino, basil, and mint.
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Focaccia

Stracciata del Pescatore *€ 30.00

Focaccia, valerien lettuce, stracciata di bufala, lemon raw red shrimp tartare, pistachio pesto, grains of pistachio
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Classico Nostrano € 20.00

Focaccia, buffalo mozzarella, Cuore di Bue tomato, cured ham Lonzardo, oregano, valerien lettuce
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Sandwiches & C.

Zingara Ischitana € 20.00

Boccia bread, mayonnaise, Parma ham, buffalo mozzarella, tomato, salad, basil sauce, French fries
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Tramonto Foriano *€ 24.00

Soft bun, orange tuna tartare and mayo, tomatoes, wilted escarole, anchovies from Cetara, sour onions from Tropea, capers, black olives
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American toast € 14.00

Toast XXL bread, Edamer cheese, Prague ham, fries.Toast XXL bread, Edamer cheese, Prague ham, sliced potato with peel.
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Salads

Insalata Ugo € 18.00

Salad with farro, tomatoes, baked black olives, curly endive, aged Pecorino cheese, and oregano. A bold salad inspired by the authentic flavors of Southern Italy. Michele Ferrante's rich and substantial spelt meets the savory notes of oven-baked black olives and Bagnolese pecorino, while curly endive adds a bitter, herbaceous touch. A velvety zucchini alla Nerano cream ties every element together, lending harmony and depth.
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Insalata Nadia € 18.00

Salad with croutons, mozzarella, cherry tomatoes, arugula, grilled eggplant, and basil. An explosion of freshness from the heart of the Mediterranean. Golden croutons offer a delightful crunch against delicate mozzarella, while the sweetness of tomatoes perfectly marries the intensity of rocket and grilled eggplant. The enveloping aroma of basil and its aromatic sauce complete this light yet characterful dish.
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Insalata caprese € 20.00

DOP Buffalo mozzarella, cherry tomatoes and EVO oil.
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Patatine fritte *€ 12.00

Sliced rustic chips with skin




Desserts and Fruits

Dolci della nostra Pasticceria € 16.00

A curated selection of handcrafted desserts made daily by our laboratory: mousses, semifreddi, single-portions and seasonal creations.
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Torte della tradizione € 14.00

From the Neapolitan Pastiera to the chocolate Caprese: the great cakes of our confectionery culture, prepared according to old-fashioned recipes.
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Piccola pasticceria partenopea (al pz.) € 4.00

A journey through traditional Neapolitan classics in mignon format: crispy curly sfogliatella, soft-hearted frolla, rum baba, savarè with custard and black cherries, cannolo with ricotta and pistachio, tartlet with custard and fresh fruit. A taste of authentic sweetness to accompany coffee or end lunch on a sweet note.
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Tagliata di frutta mista di stagione € 15.00

Freshly selected and freshly cut fruit. A light, colorful and refreshing alternative to end the meal naturally.




Birre

Corona 0.0€ 7.00

Corona Extra€ 7.00

Nastro Azzurro€ 7.00

Otus artigianle€ 9.00

Sidro Gwatkin Vintage€ 15.00

Sole del Sud Ischia€ 9.00

Indirizzo

Via Nuova Cartaromana, 62
80077 Ischia (NA) - ITALY

Isola d'Ischia

weather 0°C - 0:00

Reception

Phone: +39081985015
Mail: edenischia@viverealmare.it